ไทย
Our standards
มาตรฐานของเรา
At Hongter, we are dedicated to produced the highest quality product to consumer. So, passing a number of international professional certifications is a responsibility to customers. Higher quality standards will also be our criteria and indicators.
Good Hygiene Practices
Good Hygiene Practices, a set of fundamental requirements and measures applied throughout the food chain to ensure food safety and suitability. It is an updated, more stringent international standard (replacing old GMP standards) focused on preventing, eliminating, or reducing food hazards from production to consumption.